Martha Brian, journalism professor and former Columbus Monthly staffer, introduced me to the North Market close to downtown Columbus, Ohio. Before the North Short changes, it was a dicey area to enter, but had fresh food that was hard to find in the campus area just to the south. It did require a bus ticket or a car to get there, but offered a whole chicken my husband and I could make last for a week.
I return now several times yearly while visiting my parents in nearby Delaware, and find the same fresh whole chickens available, along with a variety of produce, flowers and meals.
The market may be expanded and remodeled soon, so now is the time to venture in, take a notebook or laptop, and spend an afternoon with coffee, tea, dessert, fresh pastries or bread, or a meal before carting home groceries.
My professor did a profile for Columbus Monthly magazine when the market was in danger of destruction, but the city of Columbus eventually purchased the historic property and now it draws convention goers, the lunchtime crowd, and people from all over the city.